Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts

Sunday, November 7, 2010

Choco Chip cookies


Forgive me for i've been a bad blogger. I have been busy and totally forget about blogging.  To make up with you guys, here's my choco chip cookies recipe:



Ingredients:

1 cup butter - softened

1 cup white sugar

1 cup brown sugar

2 eggs

2 teaspoon vanilla extract

3 cups all purpose flour

1 teaspoon baking soda

2 teaspoons hot water

1/2 teaspoon salt

2 cups semi sweet choco chips


procedure:

using an electric mixer, cream together butter, white & brown sugar until smooth. Beat in the eggs on at a time then add the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, choco chips. Place it in the baking pan. Place each a  at least an inch apart.  

*if you'll be using  an oven to bake, pre - heat oven to 350 degrees prior to mixing all ingredients.

* for this , I used a turbo broiler, baking time is for 8 minutes at 250 degrees. 





Saturday, May 22, 2010

My Carbonara


Ingredients:

Spaghetti noodles

Ham or Bacon

Olive Oil

garlic

Butter

salt & pepper to taste

all purpose creme

evaporated milk

cheese


Procedure:

Cook noodles for 4-7 minutes.  Drain noodles then set aside

Saute garlic using Olive oil. Add butter, salt & pepper and bacon / ham, evap and creme. 

Add noodles and mix all together.


Enjoy!  

Sunday, April 25, 2010

Homemade Lassi

I've been a yogurt lover back in my teenweeny years.  Here's a simple way to prepare your own yogurt or lassi drink.


Ingredients:  

1 serving of Plain Yogurt from Mr. Moo (available at Mr. Moo's shops in Tagaytay, Cavite & Alabang)

1/2 cup Fresh Milk  

4 tablespoons of sugar

Fresh fruit - any would do but I prefer strawberries

A bucket of ice



Procedure:

Mix all ingredients by using a blender

Freeze lassi for a while for much yummy taste



Tuesday, April 6, 2010

Roasted Chicken


Ingredients:

Whole chicken

Rosemary leaves

Lemongrass 

a pinch of basil leaves

Lemon/calamansi juice

salt 

garlic

pepper

Sidings:  broccoli and baby potatoes with butter sauce

Procedure:

Rub the salt and pepper , stuff all the ingredients (rosemary, lemon grass, basil leaves to the chicken) to the chix and roast it in a turbo or oven for 45 mins at 250 degree C. 



Wednesday, March 31, 2010

Cream Dory with lemon butter sauce


Ingredients:
- Cream Dory Fish
- 1/4 cup Olive Oil
- 1/4 cup Butter
- Lemon or calamansi juice
- Basil leaves
- Rosemary

Procedure:
- Mix all ingredients in a pan, Oven bake for 15 minutes.
- then transfer it to a frying pan and let it simmer for about 10minutes